Curried Tilapia with Mango Salsa

I came across this recipe while looking for a curried lentils dish. It looked so simple and straightforward so I decided to give it a whirl. It turned out delish and was even better the next day for lunch!!

Curried Tilapia with Mango Salsa

Mango Salsa Ingredients

1 mango diced
1/4 cup red onion chopped
1 Serrano minced
1/2 cup fresh cilantro chopped
Dash of garlic salt

Squeeze of lime juice if you like!

Combine all ingredients in a bowl, cover and refrigerate until ready to use.

Curried Tilapia Ingredients

4 tilapia fillets
1 Tbs curry powder
1 Tbs garlic powder
½ tsp cayenne pepper

1 Tbs olive oil

Salt and pepper to taste

Heat grill or broiler to high heat

Combine the curry powder, garlic powder, cayenne and olive oil in a small bowl to make a paste.

Spread the mixture over one side of the fish and season with salt and pepper. Flip fish over and do the same to the other side.

Cook fish for about 3-4 minutes on each side or until flakes easy with a fork.Serve with mango salsa on top!
Yummy!